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Pomodori Secchi, Olive in Salamoia
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FRUITS
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Salad Vergetable

40,00€
-15%
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Fresh Salad

47,00€ 40,00€
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Avocado Tomatea

Valutato 5.00 su 5
23,00€
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Tomato Salad

30,00€
-33%
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Beef Sauce

30,00€ 20,00€
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Fresh cabbage packet

32,00€
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mixed fruit

21,00€
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Mixed Vegetable

30,00€ 21,00€
-48%
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Armanir meat

21,00€ 11,00€
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Shrimp Mix

30,00€
-20%Hot
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Amea grapes

Valutato 4.50 su 5
150,00€ 120,00€
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Bulbous Vio

120,00€ – 150,00€

Vegetable

-15%
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Fresh Salad

47,00€ 40,00€
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Beef Sauce

30,00€ 20,00€
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Mixed Vegetable

30,00€ 21,00€
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Armanir meat

21,00€ 11,00€
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Amea grapes

Valutato 4.50 su 5
150,00€ 120,00€
-14%
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Onion frab

70,00€ 60,00€
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Cabbage

40,00€ – 60,00€

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Salad Vergetable

40,00€
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Avocado Tomatea

Valutato 5.00 su 5
23,00€
-20%Hot
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Amea grapes

Valutato 4.50 su 5
150,00€ 120,00€
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Bulbous Vio

120,00€ – 150,00€
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Roasted corn

130,00€ – 215,00€
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Cabbage

40,00€ – 60,00€
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Vergetable fresh

420,00€
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Juice vergetable

150,00€
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Juice fruils

398,00€
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Classic fruilds

250,00€

Juices

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Salad Vergetable

40,00€
-15%
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Fresh Salad

47,00€ 40,00€
Hot
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Avocado Tomatea

Valutato 5.00 su 5
23,00€
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Tomato Salad

30,00€
-33%
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Beef Sauce

30,00€ 20,00€
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Fresh cabbage packet

32,00€
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mixed fruit

21,00€
-30%
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Mixed Vegetable

30,00€ 21,00€
-48%
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Armanir meat

21,00€ 11,00€
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Shrimp Mix

30,00€
-20%Hot
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Amea grapes

Valutato 4.50 su 5
150,00€ 120,00€
SaleHot
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Bulbous Vio

120,00€ – 150,00€
Organic Store
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100% Organic
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Organic Store
Our Blog
Pink Berry Chia Pudding Jars ⋆♡ Weekends are for vibrant & nutritious breakfasts like this 🌹 . Recipe: 30g chia seeds 200g almond milk 1/2 tsp @unicornsuperfoods black goji berry powder 2 tbsp maple syrup 400g coconut yoghurt 1. Stir and soak overnight 2. Combine & layer with chia pudding & top with frozen berries Created by @dani_fitlifestyle
Pink & Blue Frozen Yoghurt ☆ Your dessert plans are sorted 😏 Recipe: 1 can coconut milk 1 tbsp @unicornsuperfoods blue spirulina 1 tbsp @unicornsuperfoods pink pitaya 1 probiotic capsule 1 tsp vanilla 1/4 cup maple syrup . Instructions: 1. Mix one can coconut milk & probiotic capsule 2. Cover with cheese cloth or paper towel it’s a rubber band to secure and leave for 1-2 days 3. Seperate the mixture into 2 different bowls 4. Blend one half with blue spirulina and 1/2 amount of maple syrup & second half with pink pitaya maple syrup 5. Freeze for 2-3 hours and blend separately and pore into a jar 📷 by @easy_vegan_foood
♡ Pink Noodles Love Bowl ♡ 3 easy steps to create this vegan noodle bowl with peanut sauce below 👇 1. Prepare pink rice noodles by adding 1-2 tsp @unicornsuperfoods pink pitaya powder to boiling water, when done rinse & drain 2. Plate noodles with your fave veggies & fruits 3. Drizzle with peanut butter & coconut sauce on top (mix 1 tbsp peanut butter, 1 tsp soy sauce, 2 tbsp coconut milk, pinch ginger & chilli flakes 💗 Created by @legallyplantbased
Hope you’re having a loving VDAY 💗 These black bean brownie hearts topped with @unicornsuperfoods pink pitaya frosting is the perfect Valentine’s Day treat for your loved one or you🌹 📷 by @itstheveganbean
Be my Valentine Smoothie Bowls ♥ Ingredients: 3 frozen bananas 5 fresh strawberries 2 tbsp vanilla protein almond milk 2 tsp Pink Pitaya powder Toppings: Strawberries Shredded coconut Hemp seeds @loving_earth Chocolate Buckinis @loving_earth Salted Caramel Chocolate 🍫 #unicornsuperfoods
♡ Valentine’s Day Waffles ♡ Why not treat your lover to breakfast in bed for Valentines Day. We guarantee they will be impressed with this delicious breakfast idea 💕 - Ingredients: 1 1/2 cup gluten free flour @bobsredmill brand was used 3 eggs sub for chia egg or flax egg 1 1/2 tsp baking powder 1/2 cup almond milk 3 tbsp flaxseed meal @bobsredmill brand was used 2 scoops protein of your choice 1 tsp apple cider vinegar 1 tsp olive oil Pinch of salt @unicornsuperfoods Pink Pitaya powder (until desired color) Toppings: Strawberries/dragonfruit Coconut Powdered sugar (optional) 100% maple syrup 🍯 Created by: @seafoamandtone 💫
💕Happy Valentine’s Day💕 - Our gift to you is a sweet little discount you can use on our online store. Apply the code: VALENTINE15 at checkout to receive 15% off 🛒 Bundles are excluded*
TUTTI FRUTTI NICECREAM 🦄 Flavoured with fruit and colored with Pink Pitaya powder and Blue Spirulina (which is flavourless and doesn't have the strong taste of regular spirulina)💙. . @addictedtodates made this nicecream in 3 parts, vanilla, blue spirulina and pink pitaya, and then @addictedtodates swirled the nicecream together before freezing. The aquafaba is a totally optional step, but helps with a fluffy texture and is so much fun to work with!. . RECIPE: Tutti Frutti Nicecream. . INGREDIENTS. 1 cup chickpea brine/aquafaba (optional). 1 tsp lemon juice. 3 cups frozen banana. ½ cup frozen mango. ½ cup frozen pineapple. Juice of ½ a lemon. 2 cup plant milk or coconut water. ½ tsp vanilla bean paste. ¼ tsp Unicorn Superfoods Blue Spirulina powder. 2 tsp Unicorn Superfoods Pink Pitaya powder. Some peanut butter to serve. . INSTRUCTIONS. Add the aquafaba to a large bowl with ½ tsp lemon juice and whisk using a hand blender for about 10 minutes until soft peaks are formed. Add 2 cups frozen banana, the remaining lemon juice, 1 cup plant milk and vanilla bean paste to your high speed blender. Blend until smooth and creamy. Add half of the aquafaba mixture to the blender and blitz to combine. Split the mixture into 2 parts, leaving one in the blender and pouring the other as is into a large deep baking tray or dish. To the blender add the blue spirulina and blend to combine. Pour the blue nicecream into the pan with the plain vanilla nicecream. Add the remaining cup of frozen banana, frozen pineapple, frozen mango, cup of plant milk and pitaya powder to the blender. Blend until smooth and creamy. Add the remaining aquafaba mixture and blitz to combine. Pour the pink pity nice cream into the pan with the other flavours and gently fold and swirl them together using a spatula (don’t over mix!). Cover the dish so that it's airtight and freeze for 3 hours or until set and serve with toppings of your choice. . Enjoy! 💫
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